Description
A delicious and easy meal that combines fresh flavors with a smoky twist, perfect for lunch or dinner.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup corn, canned or grilled
- 1 red bell pepper, chopped
- 1/2 red onion, thinly sliced
- 1/2 cup shredded cheese
- 1/2 cup barbeque sauce
- 1/2 cup cilantro jalapeno ranch dressing
- Salt and pepper to taste
Instructions
- Combine the mixed greens, cherry tomatoes, corn, red bell pepper, red onion, and shredded chicken in a large bowl.
- Drizzle barbeque sauce over the salad and toss to combine.
- Add in shredded cheese and mix gently.
- Serve with cilantro jalapeno ranch dressing drizzled on top.
- Season with salt and pepper to taste.
Notes
Serve chilled or at room temperature. For added flavor, consider toppings like avocado or crunchy tortilla strips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 7g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg
Keywords: salad, barbeque, chicken, quick meal, healthy recipe