Description
A quick and easy recipe for warm, cheesy wraps filled with tender chicken and garlic, perfect for busy weeknights.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 tablespoons garlic, minced
- 4 large lettuce leaves or low-carb tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- Add shredded chicken to the skillet and mix well, cooking for another 2-3 minutes.
- Season with salt and pepper.
- Place the chicken mixture in the center of each lettuce leaf or tortilla.
- Top with shredded cheese and wrap tightly.
- Serve immediately and enjoy!
Notes
For extra flavor, add fresh herbs or serve with a dipping sauce. You can also use leftover rotisserie chicken for quicker preparation.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 1g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: cheesy wraps, chicken wraps, garlic chicken, easy dinner, family recipe