Cherry Pineapple Fruit Salad Recipe is the perfect answer when you’re tired of heavy, complicated desserts that take too much time in the kitchen. This colorful, juicy salad delivers maximum flavor with minimal effort. Light, refreshing, and naturally sweet, it’s a recipe that guarantees smiles at any summer gathering.

Hi, I’m Simon a chef on a flavorful journey around the world. I love blending classic traditions with modern twists to create recipes that spark joy and connection. This Cherry Pineapple Fruit Salad Recipe is one of my summer go-tos because it’s easy to prepare, full of vibrant flavor, and versatile enough for both family dinners and festive parties. In this guide, I’ll show you why it works, how to prep the freshest fruit, step-by-step assembly, flavor variations, and FAQ

Why This Cherry Pineapple Fruit Salad Recipe Works

Uses affordable, easy-to-find seasonal fruit.
Preps in just 15 minutes no cooking required.
Perfect for summer parties, barbecues, or a light family dessert.

Choosing the Right Fruit for Cherry Pineapple Fruit Salad Recip

Best Fruit for This Recipe

Fresh cherries pitted bring sweetness and bold color.
Pineapple chunks add juicy tropical freshness.

Buying Tips

Pick cherries that are firm, glossy, and deep red.
Choose pineapples with a sweet fragrance and golden skin.

Substitutions

Swap fresh cherries with frozen thawed and drained
Use canned pineapple if fresh isn’t available, but rinse well to reduce syrup.

Ingredients & Prep for Cherry Pineapple Fruit Salad Recipe

Fruit Prep Essentials

Wash cherries thoroughly, pit, and halve them.
Cut pineapple into bite-sized chunks for easy serving.

Sweet Glaze Optional

A mix of honey and lemon juice brightens flavors.

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Step-by-Step Instructions for Cherry Pineapple Fruit Salad Recipe

Prepping the Fruit for Cherry Pineapple Fruit Salad Recipe

Wash, pit, and halve the cherries.
Peel and core the pineapple, then cut into chunks.

Mixing Method for Cherry Pineapple Fruit Salad Recipe

In a large bowl, combine cherries and pineapple.
Drizzle with honey and lemon juice, then toss gently.

Chill & Serve Cherry Pineapple Fruit Salad Recipe

Cover and refrigerate for at least 30 minutes before serving.

Pro Tips for Perfect Cherry Pineapple Fruit Salad Recipe

Avoiding Soggy Salad with Cherry Pineapple Fruit Salad Recipe

Always chill the fruit before mixing.
Drain any excess juice before serving.

Tool Recommendations for Cherry Pineapple Fruit Salad Recipe

Cherry pitter for quick prep.
Sharp chef’s knife for pineapple.

Storage & Reheating Cherry Pineapple Fruit Salad Recipe

Flavor Variations for Cherry Pineapple Fruit Salad Recipe

Variation	Twist Idea
Tropical Boost	Add mango or kiwi slices for extra freshness.
Creamy Delight	Mix in a dollop of Greek yogurt or coconut cream.
Global Flavors	Sprinkle with cinnamon or drizzle with tahini for a Middle Eastern twist.

Serving Suggestions for Cherry Pineapple Fruit Salad Recipe

Serve chilled as a light dessert or side dish.
Pair with grilled chicken, fish, or simple summer snacks.
Top with granola for a refreshing breakfast bowl.

FAQs for Cherry Pineapple Fruit Salad Recipe

Can I use canned fruit?
Yes, but rinse canned pineapple and cherries to remove excess syrup.

How do I keep the fruit fresh?
Add a splash of lemon juice to prevent browning.

Can this be made ahead?
Yes, prepare up to 8 hours before serving and refrigerate.

Conclusion

The Cherry Pineapple Fruit Salad Recipe is a vibrant, refreshing way to brighten your summer table. With just a few simple ingredients, you’ll have a dish that’s healthy, colorful, and guaranteed to please.

Cherry Pineapple Fruit Salad Recipe 5 Refreshing Reasons to Try

Author: Simon
Total Time: 15 minutes
Yield: 6 servings 1x
Diet: Vegetarian

Print Recipe

Description

Cherry Pineapple Fruit Salad Recipe is refreshing, colorful, and full of natural sweetness – perfect for summer gatherings.

Ingredients

Scale

2 cups fresh cherries, pitted and halved

2 cups fresh pineapple chunks

2 tbsp honey

1 tbsp lemon juice

Fresh mint leaves for garnish

Instructions

1. Wash and pit cherries, then halve them.

2. Peel and cut pineapple into bite-sized chunks.

3. Combine cherries and pineapple in a large bowl.

4. Drizzle with honey and lemon juice, then toss gently.

5. Cover and chill in the refrigerator for 30 minutes.

6. Serve garnished with fresh mint leaves.

Notes

You can substitute frozen cherries (thawed and drained).

Add mango, kiwi, or coconut flakes for variety.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Fruit Salad
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 120
Sugar: 20g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 1g
Cholesterol: 0mg

Keywords: Cherry Pineapple Fruit Salad Recipe, summer salad, healthy dessert