Description
Delicious and easy Chicken Alfredo Stuffed Crescents, perfect for busy weeknights or casual gatherings, combining creamy Alfredo sauce with tender chicken wrapped in flaky crescent rolls.
Ingredients
Scale
- 1 can of crescent rolls
- 1 cup cooked chicken, shredded
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Mix the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, salt, and pepper until well combined.
- Unroll the crescent rolls and separate them into triangles.
- Place a spoonful of the chicken mixture at the wide end of each triangle and roll it up.
- Place the stuffed crescents on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Serve warm and garnish with chopped parsley if desired.
Notes
Use rotisserie chicken to save time. Feel free to add veggies like spinach or mushrooms for extra flavor and nutrition. For a crispier bottom, bake directly on the oven rack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 60mg
Keywords: Chicken Alfredo, Stuffed Crescents, Easy Dinner, Quick Meal, Comfort Food