Why Make This Recipe

Chicken Diablo is a flavorful dish that brings a little heat to your dinner table. It’s easy to make and perfect for a weeknight meal or a special occasion. The spice blend and the juicy chicken make this recipe a sure crowd-pleaser.

How to Make Chicken Diablo

Ingredients:

4 boneless chicken breasts
2 tablespoons olive oil
2 tablespoons chili powder
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon brown sugar
Salt and pepper to taste
1 tablespoon lime juice
Fresh cilantro for garnish

Directions:

Preheat your oven to 400°F (200°C).
In a small bowl, mix together chili powder, paprika, garlic powder, brown sugar, salt, and pepper.
Rub the spice mixture over the chicken breasts.
In an oven-safe skillet, heat olive oil over medium heat.
Sear the chicken breasts for 2-3 minutes on each side until golden brown.
Drizzle lime juice over the chicken and transfer the skillet to the preheated oven.
Bake for 15-20 minutes, or until the chicken is cooked through.
Garnish with fresh cilantro before serving.

How to Serve Chicken Diablo

Serve Chicken Diablo hot, straight from the oven. You can pair it with rice, salad, or your favorite vegetables. This chicken goes well with a side of tortilla chips and salsa for an extra kick.

How to Store Chicken Diablo

If you have leftovers, let the chicken cool completely, then place it in an airtight container. Store it in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. Just reheat it thoroughly before serving.

Tips to Make Chicken Diablo

Make sure to sear the chicken well for a delicious crust.
Adjust the spices according to your heat preference. Add more chili powder for extra spice or reduce it for a milder flavor.
Let the chicken rest for a few minutes after baking. This helps keep it juicy.

Variation

You can customize Chicken Diablo by adding different seasonings or marinades. Try using a chipotle seasoning or marinating the chicken overnight for deeper flavor.

FAQs

Can I use chicken thighs instead of chicken breasts?
Yes, chicken thighs will work well too! They may take a little longer to cook, so check for doneness.

What can I serve with Chicken Diablo?
You can serve it with rice, quinoa, or a fresh salad for a complete meal.

Can I make it ahead of time?
Yes! You can prepare the chicken and spice it up in advance. Just bake it when you’re ready to serve.

Chicken Diablo

Author: mohamed175
Total Time: 35 minutes
Yield: 4 servings 1x
Diet: None

Print Recipe

Description

A flavorful dish that brings heat to your dinner table with juicy chicken and a spicy blend.

Ingredients

Scale

4 boneless chicken breasts
2 tablespoons olive oil
2 tablespoons chili powder
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon brown sugar
Salt and pepper to taste
1 tablespoon lime juice
Fresh cilantro for garnish

Instructions

Preheat your oven to 400°F (200°C).
Mix together chili powder, paprika, garlic powder, brown sugar, salt, and pepper in a small bowl.
Rub the spice mixture over the chicken breasts.
Heat olive oil in an oven-safe skillet over medium heat.
Sear the chicken breasts for 2-3 minutes on each side until golden brown.
Drizzle lime juice over the chicken and transfer the skillet to the preheated oven.
Bake for 15-20 minutes, or until the chicken is cooked through.
Garnish with fresh cilantro before serving.

Notes

Sear the chicken well for a delicious crust and adjust spices based on heat preference.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Main Course
Method: Baking
Cuisine: Mexican

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 5g
Sodium: 600mg
Fat: 15g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 40g
Cholesterol: 100mg

Keywords: chicken, spicy, weeknight meal, Chicken Diablo