Description
Delicious cookies that combine rich chocolate flavors with the sweetness of strawberries, perfect for any occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup chocolate chips
- 1/2 cup chopped strawberries
- Sprinkles (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until well blended.
- In another bowl, combine the flour, cocoa powder, and salt.
- Gradually mix the dry ingredients into the wet ingredients until just combined.
- Gently fold in the chocolate chips and chopped strawberries.
- Drop rounded balls of cookie dough onto the lined baking sheet, leaving space for spreading.
- Bake for 10-12 minutes or until the edges are firm.
- Let cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
- Optional: Drizzle melted chocolate over cooled cookies and add sprinkles.
Notes
Store cookies in an airtight container at room temperature. For long-term storage, freeze cookies and thaw at room temperature before serving.
- Prep Time: 15
- Cook Time: 12
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 170
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: chocolate, cookies, strawberries, dessert, baking