Description
These wraps are packed with cheesy goodness and garlic flavor, perfect for a quick weeknight meal or family gathering.
Ingredients
Scale
- 2 cups cooked shredded or diced chicken
- 1 cup mozzarella or cheddar cheese
- 2–3 tbsp garlic butter or minced garlic
- ¼ cup mayonnaise or cream cheese
- 1 tbsp parsley or Italian seasoning
- Salt & black pepper to taste
- 4 large tortillas
- Optional: chili flakes, onions, bell peppers
Instructions
- Combine the cooked chicken, garlic, mayonnaise or cream cheese, parsley, salt, pepper, and cheese in a mixing bowl, mixing everything well.
- Spread a generous amount of the chicken mixture onto each tortilla, leaving some space at the edges.
- Roll up the tortillas tightly, tucking in the sides as you go.
- Heat a non-stick pan over medium heat and place the wraps seam-side down, toasting until golden brown and the cheese has melted, about 3-5 minutes per side.
Notes
Serve with marinara sauce, salad, or avocado for delicious combinations. Can be prepared ahead of time and stored in the fridge.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: chicken wraps, cheesy wraps, quick meal, family recipe, garlic chicken