Description
A delightful dish combining sweet, spicy, and savory flavors with crispy chicken topped with creamy feta and hot honey.
Ingredients
Scale
- 4 Chicken breasts
- 1/4 cup Hot honey
- 1/2 cup Feta cheese, crumbled
- 2 tbsp Olive oil
- 1 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Paprika
- 1 tsp Garlic powder
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken breasts with salt, pepper, paprika, and garlic powder.
- Heat olive oil in an oven-safe skillet over medium-high heat.
- Sear the chicken breasts for about 4-5 minutes on each side until golden brown.
- Drizzle hot honey over the chicken and top with crumbled feta cheese.
- Transfer the skillet to the oven and bake for 15-20 minutes until fully cooked.
- Serve hot and enjoy!
Notes
Pairs well with rice, quinoa, or fresh greens. Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken, hot honey, feta, crispy chicken, Mediterranean recipe