Description
Indulgent yet wholesome overnight oats with rich cocoa and fresh strawberries.
Ingredients
Scale
- 1 cup Rolled Oats
- 2 tbsp Cocoa Powder
- 1 cup Greek Yogurt
- 1 cup Milk
- 2 tbsp Honey or Maple Syrup
- 1 cup Fresh Strawberries
Instructions
- Start by grabbing a mixing bowl. Add the rolled oats and cocoa powder, stirring them until well combined.
- In another bowl, mix the Greek yogurt and milk together until they create a creamy blend.
- Pour the yogurt mixture into the oats and cocoa. Stir everything together until you fully incorporate the ingredients. The mixture should be thick and smooth.
- Add in your honey or maple syrup, adjusting to taste. If you love it a bit sweeter, don’t be shy!
- Chop up the fresh strawberries and fold them gently into the mixture, reserving a few pieces for topping later.
- Spoon the mixture into your jars or bowls, cover with a lid or plastic wrap, and place them in the fridge to chill overnight.
- In the morning, grab your overnight oats, give them a quick stir, and top with those reserved strawberries.
Notes
For extra toppings, consider bananas, nuts, or a drizzle of chocolate syrup.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 10mg
Keywords: chocolate, strawberry, overnight oats, healthy breakfast, meal prep