Why make this recipe
Dolly Parton’s 5-Ingredient Chicken Casserole is a perfect dish for busy days. It is simple, quick to prepare, and only requires five main ingredients. This casserole is warm, comforting, and full of flavor, making it a great choice for families or gatherings. Plus, it’s an easy way to use leftover chicken.
How to make Dolly Parton’s 5-Ingredient Chicken Casserole
Ingredients:
- 3 cups shredded cooked chicken
- 1 can cream of chicken soup (10.5 oz)
- 1 cup sour cream
- 1 1/2 cups shredded cheddar cheese (divided)
- 1 sleeve buttery round crackers, crushed
Directions:
- Preheat the oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- In a large bowl, mix together the shredded chicken, cream of chicken soup, sour cream, and 1 cup of the cheddar cheese until well combined.
- Spread the mixture evenly into the prepared baking dish.
- Sprinkle the crushed buttery crackers over the top, then add the remaining 1/2 cup cheddar cheese.
- Bake uncovered for 25-30 minutes until hot, bubbling, and golden brown on top.
- Let cool slightly before serving warm.
How to serve Dolly Parton’s 5-Ingredient Chicken Casserole
This casserole is great served warm straight from the oven. You can enjoy it as a main dish, alongside a fresh salad or steamed vegetables. It’s also perfect for potlucks or family gatherings, as it can easily feed a crowd.
How to store Dolly Parton’s 5-Ingredient Chicken Casserole
To store leftover casserole, let it cool completely and then cover it tightly with plastic wrap or foil. You can keep it in the refrigerator for up to 3-4 days. For longer storage, you can freeze it for up to 3 months. Reheat in the oven or microwave before serving.
Tips to make Dolly Parton’s 5-Ingredient Chicken Casserole
- For extra flavor, add some spices like garlic powder, onion powder, or black pepper.
- You can use rotisserie chicken to save time on cooking and shredding.
- Make sure not to over-bake the casserole to keep it moist.
Variation
If you want to add more vegetables, you can mix in some cooked broccoli or spinach into the chicken mixture. This will give it more color and nutrients.
FAQs
Can I use other types of cheese?
Yes, you can use any cheese you like! Monterey Jack or mozzarella are great options as well.
Can I make this casserole ahead of time?
Absolutely! You can prepare it the night before and store it in the refrigerator. Just bake it when you’re ready to serve.
What can I serve with this casserole?
This casserole pairs well with a simple green salad or some garlic bread. You could also serve it with a side of roasted vegetables.
Dolly Parton’s 5-Ingredient Chicken Casserole
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Diet: None
Description
A simple and comforting chicken casserole made with just five ingredients, perfect for busy days and family gatherings.
Ingredients
- 3 cups shredded cooked chicken
- 1 can cream of chicken soup (10.5 oz)
- 1 cup sour cream
- 1 1/2 cups shredded cheddar cheese (divided)
- 1 sleeve buttery round crackers, crushed
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- In a large bowl, mix together the shredded chicken, cream of chicken soup, sour cream, and 1 cup of the cheddar cheese until well combined.
- Spread the mixture evenly into the prepared baking dish.
- Sprinkle the crushed buttery crackers over the top, then add the remaining 1/2 cup cheddar cheese.
- Bake uncovered for 25-30 minutes until hot, bubbling, and golden brown on top.
- Let cool slightly before serving warm.
Notes
For extra flavor, add spices like garlic powder or onion powder. You can use rotisserie chicken to save time.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: chicken casserole, easy casserole, comfort food, busy weeknight meal