Description
A delicious and colorful no-bake dessert featuring layers of fruit and creamy goodness, perfect for any occasion.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter (melted)
- 1 package cream cheese (softened)
- 1/2 cup powdered sugar
- 2 cups whipped cream
- 3 large bananas (sliced)
- 1 can crushed pineapple (drained)
- 1 cup strawberries (sliced)
- 1/2 cup chocolate syrup
- Maraschino cherries (optional)
Instructions
- In a bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9×13-inch baking dish to form the crust.
- Beat the softened cream cheese and powdered sugar in a separate bowl until smooth.
- Gently fold in the whipped cream until well combined.
- Spread half of the cream mixture over the graham cracker crust.
- Layer sliced bananas, crushed pineapple, and sliced strawberries on top of the cream cheese mixture.
- Spread the remaining cream cheese mixture over the fruit layer.
- Drizzle chocolate syrup on top and garnish with maraschino cherries, if desired.
- Refrigerate for at least 240 minutes or overnight to set.
- Slice and enjoy your chilled treat when ready to serve.
Notes
Use softened cream cheese for a smooth mixture. Don’t skip the chilling time to ensure a firm texture.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: no-bake dessert, easy dessert, fruit dessert, creamy dessert, summer dessert