Description
Delicious and refreshing Frozen Yogurt Granola Cups made with creamy Greek yogurt, crunchy granola, and your favorite fruits. Perfect for snacks or guilt-free desserts.
Ingredients
Scale
- 3/4 cup oats
- 1/2 tsp cinnamon
- 1/4 cup almond butter
- 3–4 tbsp honey
- 1 tsp vanilla extract
- 1 1/2 cups Greek yogurt
- Berries of choice for topping
Instructions
- Mix the oats, cinnamon, almond butter, honey, and vanilla extract until it forms a sticky dough.
- Line a muffin pan with muffin liners.
- Spoon the granola dough into each cup, pressing firmly to form a solid base.
- Add a spoonful of Greek yogurt to each cup.
- Top with fresh berries and any leftover granola bits.
- Freeze the cups for at least four hours.
- Let them thaw for a few minutes before serving.
Notes
For variety, try using different fruits and toppings. Adjust sweetness to your taste.
- Prep Time: 20 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg
Keywords: frozen yogurt, granola cups, healthy snacks, summer treats, easy desserts