Description
A delightful and easy-to-make recipe perfect for any occasion.
Ingredients
Scale
- 2 cups of flour
- 1 cup of sugar
- 1/2 cup of butter
- 3 eggs
- 1 cup of milk
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Mix in the flour and milk alternately, beginning and ending with the flour.
- Pour the batter into a greased baking dish.
- Bake for 30 minutes or until a toothpick comes out clean.
Notes
Let the dish cool before serving. You can add icing or fruit toppings for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 100mg
Keywords: easy dessert, baking recipe, delicious cake
