Description
A vibrant and flavorful dish that combines sweet honey, zesty lime, and creamy avocado for a delightful meal that brings people together.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup lime juice
- 2 cups cooked rice (white or brown)
- 1 avocado, diced
- 1/4 cup cilantro, chopped
- Salt and pepper to taste
- Lime wedges for serving
Instructions
- Mix the honey and lime juice together in a small bowl. Pour this flavorful marinade over the chicken breasts, ensuring they’re well coated. Marinate for at least 30 minutes.
- Preheat your grill or skillet over medium-high heat. Cook the chicken for about 7-8 minutes on each side or until fully cooked with an internal temperature of 165°F.
- Combine the cooked rice, diced avocado, chopped cilantro, salt, and pepper in a mixing bowl.
- Slice the cooked chicken into thick strips and layer on top of the avocado rice mixture.
- Serve with lime wedges on the side for an extra zing.
Notes
Don’t skip marinating; it makes the chicken flavorful and tender. Monitor the grill to avoid overcooking.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 15g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 60mg
Keywords: chicken, avocado, lime, honey, quick meal, family recipe, gluten-free