Description
These Irish Cream Oreos combine creamy Irish whiskey with the classic flavor of Oreos for a delightful treat perfect for any occasion.
Ingredients
- Oreo cookies
- Cream cheese
- Irish cream liqueur
- Green, white, and orange sprinkles
Instructions
- Start by crushing the Oreo cookies in a food processor until fine.
- Combine the crushed Oreos with softened cream cheese and Irish cream liqueur in a mixing bowl.
- Roll the mixture into small balls and place them on a baking sheet.
- Pop the baking sheet into the refrigerator for about 30 minutes to set.
- Dip the balls in melted chocolate if desired, then sprinkle with green, white, and orange decorations.
- Serve these delicious Irish Cream Oreos and enjoy!
Notes
Use softened cream cheese for a smooth mixture. Chilling is crucial for setting.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Irish
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Irish cream, Oreos, dessert, no-bake, party treat, easy recipe