Why Make This Recipe
Southern Style Chicken Salad is a classic dish that blends tender chicken with crunchy vegetables and creamy mayonnaise. This recipe is perfect for a quick lunch or a picnic treat. It’s easy to prepare and can please both adults and kids alike. Plus, you can customize it to fit your taste!
How to Make Southern Style Chicken Salad
Ingredients:
- Chicken breasts
- Celery
- Onion
- Mayonnaise
- Hard boiled eggs
- Salt
- Pepper

Directions:
- Cook the chicken breasts and let them cool. Shred the chicken into bite-sized pieces.
- Chop celery and onion finely.
- In a large bowl, combine shredded chicken, celery, onion, mayonnaise, and diced hard boiled eggs.
- Season with salt and pepper to taste.
- Mix everything until well combined.
- Serve on bread for sandwiches or on a bed of lettuce.
How to Serve Southern Style Chicken Salad
You can serve Southern Style Chicken Salad in many ways. For a classic approach, spread it on your favorite bread or serve it in a sandwich. If you prefer a lighter option, place it on a bed of crisp lettuce. It also works great as a filling for wraps or even as a side dish at a barbecue.
How to Store Southern Style Chicken Salad
To keep your Southern Style Chicken Salad fresh, store it in an airtight container in the refrigerator. It will stay good for about 3 to 5 days. Make sure to give it a good stir before serving, as the ingredients may separate over time.
Tips to Make Southern Style Chicken Salad
- For added crunch, consider adding chopped pickles or nuts.
- You can adjust the amount of mayonnaise based on your preference for creaminess.
- For extra flavor, try adding a dash of lemon juice or a sprinkle of dill.
Variation
If you want to try something different, you can swap out the mayonnaise for Greek yogurt for a tangy twist. You can also add fruits like grapes or apples for a sweet touch.
FAQs
1. Can I use store-bought rotisserie chicken?
Yes, using a rotisserie chicken can save time and add delicious flavor to your Chicken Salad.
2. Is it possible to make this chicken salad ahead of time?
Absolutely! You can prepare it a day in advance to let the flavors meld together.
3. Can I freeze Southern Style Chicken Salad?
While it’s not recommended to freeze chicken salad due to the texture changes in the ingredients, you can freeze cooked, shredded chicken. Just mix it with the other ingredients fresh before serving.

Southern Style Chicken Salad
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Diet: Paleo
Description
A classic dish blending tender chicken with crunchy vegetables and creamy mayonnaise, perfect for quick meals or picnics.
Ingredients
- 2 Chicken breasts
- 1 cup Celery, chopped
- 1 Onion, finely chopped
- 1 cup Mayonnaise
- 2 Hard boiled eggs, diced
- Salt, to taste
- Pepper, to taste
Instructions
- Cook the chicken breasts and let them cool.
- Shred the chicken into bite-sized pieces.
- Chop celery and onion finely.
- In a large bowl, combine shredded chicken, celery, onion, mayonnaise, and diced hard boiled eggs.
- Season with salt and pepper to taste.
- Mix everything until well combined.
- Serve on bread for sandwiches or on a bed of lettuce.
Notes
For added crunch, consider adding chopped pickles or nuts. You can use Greek yogurt instead of mayonnaise for a tangy twist.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: Southern
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 175mg
Keywords: Chicken Salad, Southern Recipe, Quick Lunch, Picnic Food

