Description
A hearty pasta dish featuring savory sausage, sweet honey, and aromatic garlic that comes together in just one skillet, making it perfect for weeknight dinners.
Ingredients
Scale
- 8 oz pasta
- 1 lb sausage
- 1/4 cup honey
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 1 tsp red pepper flakes
- 1 tbsp olive oil
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Cook the pasta according to the package instructions. It’s simple—just boil, drain, and set aside.
- Heat the olive oil over medium heat in a large skillet.
- Add the sausage to the skillet. Cook it until browned and cooked through, approximately 6-8 minutes.
- Stir in the minced garlic and red pepper flakes. Cook for an additional minute.
- Add in the honey and soy sauce, stirring until well combined.
- Toss the cooked pasta into the skillet, coating it in the sauce.
- Season with salt and pepper to taste and give it a final toss.
- Garnish with chopped parsley before serving.
Notes
Great for busy weeknights and can be modified with different sausage options. Fresh parsley adds a burst of flavor and color.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: pasta, sausage, honey garlic, skillet meal, easy dinner, family-friendly