Description
A warm, comforting meal featuring tender chicken in rich, savory gravy, perfect for any family gathering or weeknight dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot.
- In a separate bowl, mix together the cream of chicken soup, ranch dressing mix, and chicken broth.
- Pour the mixture over the chicken in the crockpot.
- Season with salt and pepper.
- Cook on low for 360-420 minutes or high for 180-240 minutes, until the chicken is cooked through and tender.
- Shred the chicken into the gravy and serve over rice or mashed potatoes.
Notes
Serve over fluffy white rice or creamy mashed potatoes, and consider pairing with steamed green beans or a garden salad.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 80mg
Keywords: crockpot, chicken, comfort food, gravy, easy recipe